- February 14th- Stoudt’s Valentine’s Beer Dinner 6:30pm, – 4 courses, 4 beers
Jim Zebert and Robyn Cavallaro are ‘ A Couple of Chefs’ Good food and entertainment is on the menu when this duo put on a show. Jim and Robyn demonstrate that each meal is a “Festival of Food”. Their cooking classes and demonstrations focus on foods that can be used in everyday meal preparation. They turn ordinary into something extraordinary.
Jim and Robyn share a passion for food and entertaining. “When my friends discovered Jim was a chef they all wanted to be invited over for dinner. We enjoyed cooking for our friends and encouraged them to join us in the preparation of the meal” says Robyn . “ Our guests enjoyed our dinner parties so much they encourage us to share our talents with others, that is when Sagra was born.”